We'll be extending our regular Sunday service by one hour for Father's Day with family dinner going from 3:00p 'til 8:00p.
This week's Sunday dinner menu features fresh lamb, organic free-range turkey breast, and salmon as our trio of entree selections. I have heard a rumor about certain something-something for dessert, but mum's (or pop's, if we want to be strictly punny) the word.
Our Sunday dinner menu is market reactive and creatively spontaneous; posting the details in advance isn't always possible. We may, however, try to do that here or eventually over at our main Web site. If you'd like to see that happen sooner versus later, please post a comment or send an e-mail to maureen@zfoodanddrink.com.
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